Ingredients

• 10 slices of bread
• 3/4 cup milk
• 3 eggs
• 2 teaspoons vanilla extract
• 1/2 teaspoon ground cinnamon
• Optional: powdered sugar and syrup

Directions

1. Heat a skillet over medium heat while you make your cinnamon French toast mixture.
2. Whisk together the milk, eggs, vanilla extract, and cinnamon in a bowl.
3. Dip each slice of bread in the egg mixture, coating both sides evenly.
4. Place each coated slice of bread onto the heated skillet.
5. Cook each side for 3-4 minutes or until golden brown.
6. Serve your french toast hot, optionally with syrup and powdered sugar.
7. Enjoy!