It’s soup season and this one is a classic–creamy, cheesy and perfect for a fall day. This recipe also reheats super well so you can keep enjoying these fall flavors and lessen your meal-prep stress. Ingredients Instructions 1. Sauté aromaticsIn a large pot, melt butter over medium heat. Add onion and cook 3–4 minutes until…… Continue Reading
This simple spiced pecan recipe adds the perfect sweet and crunchy fall touch to a salad or charcuterie–or the perfect snack. Ingredients Instructions 1. Preheat the ovenPreheat the oven to 300°F and line a baking sheet with parchment paper or foil. 2. Prepare the coatingIn a large bowl, whisk together the egg white and water until frothy. 3. Toss pecansAdd…… Continue Reading
These scones are the perfect balance of sweet and tart flavors that make for a delicious start to your morning. Ingredients Instructions 1. Preheat the ovenPreheat to 400°F and line a baking sheet with parchment paper. 2. Mix the dry ingredientsIn a large bowl, whisk together flour, sugar, baking powder, and salt. 3. Cut in the butterAdd…… Continue Reading
This recipe is an elevated classic. The crunch of the apples combined with the melt-in-your-mouth cheddar cheese makes for a festive comfort meal. Ingredients Instructions 1. Toast the breadButter one side of each slice of bread and toast in a pan over low heat. 2. Layer the grilled cheeseAdd the cheese and apples, and other…… Continue Reading
This recipe is so easy yet so decadent. The rich espresso, chocolate and cream flavors combine to make a delicious dessert. Ingredients Instructions 1. Build the fillingIn a large bowl, beat the heavy cream until soft peaks form. In another bowl, mix the mascarpone cheese, sugar, and vanilla until smooth. Then, gently fold the whipped…… Continue Reading
These mini chicken pot pies are the perfect individual-sized dinner for a crisp fall evening. They work especially well for meal prep or on-the-go nights! Ingredients Instructions 1. Preheat ovenPreheat the oven to 400°F and grease 8 spaces in a standard muffin tin. 2. Make the fillingMelt the butter in a pan over medium heat, then…… Continue Reading
Start your day with some festive fall flavors! These pumpkin pancakes are a quick and easy way to make breakfast a little cozier. Ingredients Instructions 1. Combine dry ingredientsIn a large bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, nutmeg and salt. 2. Combine wet ingredientsIn another bowl, mix the milk, pumpkin…… Continue Reading
This recipe is super easy and super flavorful! It’s the perfect warm, low-effort dinner for the end of a long fall day. Ingredients Instructions 1. Preheat the ovenPreheat oven to 300°F. 2. Build the basePut the potatoes, carrots and onion in the bottom of a large, oven-safe dish. 3. Season the roastSeason the roast with salt…… Continue Reading
This simple spiced chai is the perfect warm drink for a cool fall day. Ingredients Instructions 1. Boil the waterBoil the water with cinnamon, ginger, and spices in a small pot. 2. Steep the teaAdd the tea and let it steep for 3-5 minutes. 3. Sweeten it upStir in the milk and sweetener, then heat…… Continue Reading
This recipe is a quick way to have an amazing lunch! You can customize your wrap with your favorite veggies, protein and spreads and even meal prep wraps for later in the week. Ingredients Instructions 1. Prep the veggiesChop up the veggies you plan to use in your wrap. 2. Toast the tortillaOn low heat,…… Continue Reading