This recipe is such an easy comfort food, and could be a great side to start perfecting before the holidays! Ingredients Instructions 1. Prep the potatoesPeel the potatoes and cut them into evenly sized chunks, about 1-2 inches each. 2. Boil the potatoesPlace the potato chunks and whole garlic cloves into a large pot. Pour…… Continue Reading
This recipe is fun, flavorful, and perfect for sharing during Friday night football! Ingredients Instructions 1. Preheat oven Preheat the oven to 400°F. 2. Prepare the doughRoll out pizza dough on a lightly floured surface into a rectangle, about 12×8 inches, and then cut into triangles. Pre-perforated pastries work well for this step too. 3. Add…… Continue Reading
This recipe is a classic if you’re thinking about what to bring to the table this holiday season. It’s sweet, crunchy, and the perfect wintry dessert. Ingredients Instructions 1. Preheat ovenPreheat oven to 350°F. 2. Prepare the fillingIn a large bowl, whisk together corn syrup, brown sugar, eggs, melted butter, vanilla, and salt until smooth.…… Continue Reading
This recipe is a classic–crispy on the bottom, tender on top, and packed with savory flavor. Ingredients Instructions 1. Prepare the fillingPlace the chopped cabbage in a bowl and sprinkle with salt. Let it sit for about 10 minutes to draw out moisture, then squeeze dry with a paper towel. In a large bowl, mix…… Continue Reading
This recipe is a lifesaver on busy mornings. It’s super easy to prep, and makes for a great start to your day. Ingredients Optional Flavor Combos: Instructions 1. Make the baseIn a jar or container with a lid, combine the oats, milk, yogurt, sweetener, vanilla and salt. Stir well. 2. Add the toppingsAdd your desired…… Continue Reading
This recipe is cozy, unique and can last for multiple meals! It’s super flavorful and you can customize the protein and spices to your preferences. Ingredients Instructions 1. Cook the proteinIn a large pot, heat olive oil over medium heat. Add sausage (or protein of choice) and cook until browned, breaking it apart with a…… Continue Reading
This side is quick and easy, and goes well with chicken, steak, or fish! Ingredients Instructions 1. Prep the asparagusTrim the woody ends from the asparagus (about 1–2 inches) and pat dry. 2. Cook the garlicHeat olive oil and butter in a large skillet over medium heat. Add garlic and sauté 30 seconds until fragrant.…… Continue Reading
This recipe is cozy, easy, and a great way to use what you have on hand! Ingredients Instructions 1. Make the brothIn a medium pot, heat the sesame oil over medium heat. Add in the garlic and ginger and sauté 1 minute until fragrant. Then, stir in the broth, soy sauce, and chili oil. Bring…… Continue Reading
These turkey meatballs make for a fun and festive appetizer! They’re easy to share and the perfect balance of sweet and savory. Ingredients Instructions 1. Preheat the ovenPreheat the oven to 400°F and line a baking sheet with parchment paper. 2. Build the meatballsMix turkey, breadcrumbs, egg, and seasonings; form into 1-inch balls. 3. BakeBake…… Continue Reading
It’s officially November, so it’s time to start perfecting your Thanksgiving dishes! This mac & cheese is a creamy, cozy crowd-pleaser that’s sure to be a highlight at the Thanksgiving table. And in the meantime, it’s a delicious dinner staple. Ingredients Instructions 1. Cook the pastaBring salted water to a boil. Cook macaroni just until…… Continue Reading