Prosciutto and Cantaloupe Skewers

Oct 27, 2026 | 5:00 AM

Ingredients

1 small cantaloupe, cut into 24 bite-sized cubes or balls
6 slices prosciutto, halved lengthwise
12 small fresh mozzarella balls
12 black olives, sliced into small pieces
2 tablespoons balsamic glaze
12 small wooden skewers
Fresh basil leaves, optional

Instructions

1. Prepare the cantaloupe2. Wrap the prosciutto3. Assemble the skewers4. Create the Halloween faces5. Add the finishing touches6. Serve the spooky skewers